BREAKFAST
TEA & COFFEE
AMERICANO
CAFE LATTE
CAPPUCCINO
FLATWHITE
CORTADO
MOCHA
MACCHIATO
CEYLON TEA
ROOIBOS TEA
CHAI LATTE
GREEN TEA
ENGLISH TEA
MAIN MENU
STARTERS
Lightly spiced Fish Cakes served with Sriracha Mayo & Pickled Onions
Chicken, Pineapple & Peppadew skewer grilled to perfection and basted with a Honey Soy Sauce
Tubes and Heads deep-fried till crispy with a squeeze of fresh Lemon served with hand cut Chips or Savoury Rice with Tartar Sauce
Consult the waiter for soup of the day
FROM THE TOASTER
THE REAL BURGER
2 x 100g Pure Beef Patties, crispy Streaky Bacon, Pickled Onions, Pickled Cucumber ribbons, home made Coleslaw, duo of Cheese on a toasted Sesame Bun served with hand cut Chips, deep-fried Onion Rings with a Sriracha Mayo
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OUR DAGWOOD
Two layer toasted Sandwich filled with Grilled Steak Strips, Caramelised Onions, Cheese, Gherkins served with Sriracha Mayo & Onion Rings
SALADS
Seared Tuna rolled in 7 Spices & toasted Sesame Seeds, served with Micro Greens, Grapefruit segments with a Pickled Ginger Asian Dressing
Sweet Chilli Chicken Salad served on Salad Greens, Cucumber ribbons, Cherry Tomato, Pickled Carrots with a Yoghurt Vinaigrette
Sliced Tomatoes, Mozzarella Cheese, Basil Pesto, Balsamic reduction with fresh Micro Greens.
CHEF’S SALAD
Consult your waiter
VEGETARIAN
SPINACH PASTA
Tagliatelle with Cherry Tomatoes Baby Spinach, Artichokes tossed with Basil Pesto (or Olive Oil) Fresh Rocket Leaves & Parmesan Cheese. Add Chicken R45.
Tagliatelle with sautéed Broccoli Stems, Sundried Tomatoes, Blue Cheese & Spring Onions dressed with Olive Oil & Black Pepper. Add Chicken R45
Slow cooked Mushrooms with Onion, Red and Yellow Peppers, Garlic, Sundried Tomatoes and Coconut Cream
GRILL / WATERS
FROM THE GRILL
SURF & TURF
200g Grilled Sirloin Steak, 120g Deep Fried Calamari Tubes & Heads served with deep fried hand cut Chips
200g – R210 | 300g – R260 Sirloin Steak rolled in Black Pepper, topped with a Green Madagascan Pepper Sauce, side salad & our in-house deep-fried hand cut Chips
SEA & SAND
Grilled deboned Chicken Thighs, Three Queen Prawns, pan-fried in a Garlic and Herb Butter served with a choice of hand cut Chips or Savoury Rice
200g – R280 | 300g – R370 Pan roasted Beef Fillet, served with wilted Baby Spinach, sauted Baby Stems, Sundried Tomatoes with a Blue Cheese Sauce.
200g – R260 | 300g – R320 Ribeye grilled to perfection with our homemade Marinade served with Pan Roasted Potatoes, Sundried Pesto Thyme & Rosemary, Broccoli & Baby Marrow
KNYSNA WATERS
A succulent piece of Hake wrapped in grease proof paper, with Herbs & Garlic served with a choice of hand cut Chips or Savoury Rice
Fresh Kingklip Fillet seared in a pan topped with Herbs. Garlic Lemon Zest & Bread Crumbs then baked to a crunchy top served with our homemade Ratatouille & Couscous
HAKE & CHIPS
Beer battered Fillet of Hake deep-fried to a perfect crispy outside with a succulent piece of hake, served with hand cut Chips & Pickled Onions, Chilli & Tartar Sauce
QUEEN PRAWNS
Oueen Prawns flame grilled, basted with a rich Garlic and Lemon Herbed Butter served with Savoury Rice
Tubes and Heads deep-fried till crispy with a squeeze of fresh Lemon served with hand cut Chips or Savoury Rice with Tartar Sauce
TRIO OF SEAFOOD
A Trio of Fish – Silver Fish. Hake Grilled Calamari & Heads, served with a Trio of Sauces, Rice or Chips. Add Prawns to complete the platter
OYSTERS
KIDDIES / DESSERTS
KIDDIES
DESSERTS
SIDES & EXTRAS
SIDES
EXTRAS
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Working hours
Mon-Fri: 8:00 AM – 22:00 PM
Saturday: 8:00 AM – 22:00 PM
Sunday: 8:00 AM – 22:00 PM
Location
Knysna —
Long Street, Thesen Island
South Africa, 6571
+27 44 518 0603